Tomato Miso Roasted Eggplant (Vegan, Low-Carb, Gluten-Free)

Inspired by the Japanese miso eggplant, this healthy and delicious recipe features soft, creamy oven-roasted eggplant topped with umami-rich tomato…

Cabbage Pie

Showcasing my Ukrainian roots with a good-old cabbage pie recipe with sour cream dill sauce. Made in a skillet, this…

Moroccan Carrot & Beetroot Salad (Whole30, Vegan)

Colourful and nutritious, this Moroccan carrot and beet salad is very flavourful and is great as a side dish with…

Green Beans with Sage & Almond Burnt Butter

Recipe: Green Beans with Sage & Almond Butter This is a dish I cooked a couple of times for my…

Spinach Mushroom & Tomato Fry Up (Paleo, GF, Whole30)

Quick, easy and nutritious, this mushroom, spinach and tomato fry up is perfect with eggs for breakfast, or as a…

Sweet Potato Mash With Garlic, Cabbage & Kale (Paleo, Whole30)

This Irish colcannon inspired sweet potato mash comes with sauteed kale, cabbage and garlic, which give it plenty of flavour…

Yuca Fries With Tomato Garlic Salsa (Gluten-Free, Whole30)

In today’s recipe, I am going to show you how to make tasty yuca fries with a special garlic tomato…

Georgian Salad With Creamy Walnut Dressing (Paleo, Vegan)

This refreshing Georgian salad is served over creamy walnut dressing and is full of nutritious, crunchy vegetables and aromatic herbs. …

Moroccan-style Spiced Cauliflower & Raisin Salad (Paleo, Vegan)

This Moroccan-style cauliflower salad is made with warm spices, sweet raisins, citrus dressing and a hint of orange zest. It’s…

Liz’s Bistro Salad Recipe – Pinch of Yum

Crunchy, light, bright, and ultra-fresh. This French-inspired bistro salad is an absolute star as a side for nearly any dinner.…

Best Kitchen Gadget For Making Cauliflower Rice

Ever wondered how to make cauliflower rice quickly and easily? I have the best kitchen gadget just for that. It’s small,…

Cauliflower Egg Fried Rice (Paleo, Whole30, Low-Carb)

1/2 head large cauliflower, chopped finely 3 tablespoons macadamia, olilve or coconut oil 1/2 white onion, chopped finely 1 carrot,…

Sautéed Asparagus With Orange & Ginger

To prepare the asparagus, simply cut off the firmer tail ends of the stems. You can feel for where the…

Crunchy Roll Bowls Recipe – Pinch of Yum

A block of tofu, nicely browned in teriyaki sauce, served on a bed of sticky rice with edamame, cucumber, avocado,…

Spiced Roasted Parsnips

Beautifully seasoned and spiced, these roasted parsnips are perfect as a side dish with any main. Golden brown on the…

Pineapple Pork with Coconut Rice Recipe

Sticky-sweet pork, juicy pineapple, fresh herbs, jalapeño, and crispy onions all served over a bed of fluffy coconut rice. SO…

Watercress Salad With Avocado, Orange & Chia Seeds (Paleo, Vegan)

This zesty Watercress Salad recipe is super nutritious and easy to make. With the addition of antioxidant-rich oranges and dried…

Grilled Pineapple Salsa with Chilli & Coriander

You will love this grilled pineapple salsa made with a little red chili, aromatic coriander and lime juice. It’s caramelised…

Red Cabbage Coleslaw With Apple & Parmesan

This is the best Red Cabbage Coleslaw recipe! It comes with a delicious twist of sweet apple and umami-rich Parmesan…

Best Potato Salad

If you’re looking for the best potato salad recipe that is a little different from the classic recipe, you must give this…